Prudhon

Background Information

 * In vintage 2003: "much less batonnage than usual"

2001

 * **St Aubin Les Meurgers**(July 2006): no oxidation [Paul Dellar]
 * **St Aubin Les Meurgers**(June 2008): oxidised [Paul Dellar]
 * **St Aubin Le Ban** (Oct 2007): no oxidation [Paul Dellar]

2002

 * **St Aubin Les Meurgers**(March 2007): Sunken cork, medium/deep gold colour, badly oxidised. [Paul Dellar]
 * **St Aubin Les Meurgers**(June 2008): Sunken cork again, some life in the nose, drinkable but only just - partially oxidised [Paul Dellar]
 * **St Aubin Perrieres**(April 2007): Not oxidised. [Paul Dellar].
 * **St Aubin Perrieres** (May 2008): Not oxidised. [Paul Dellar].

2004

 * **St Aubin Les Castets**(Feb 2007 - May 2009): 4 bottles - all fine. [Paul Dellar]
 * **St Aubin Perrieres**(July 2007) no oxidation [Paul Dellar]
 * **St Aubin Perrieres**(June 2008) no oxidation, good [Paul Dellar]
 * **St Aubin Perrieres**(Feb 2009) no oxidation. [Paul Dellar].
 * **St Aubin Perrieres**(July 2009) fine [Paul Dellar]
 * **St Aubin Perrieres**(August 2010) no oxidation [Paul Dellar].
 * **St Aubin Sur Gamay**(Aug 2007): No problem [Paul Dellar]
 * **St Aubin Sur Gamay**(June 2008): Oh no - completely shot - and only a 2004! [Paul Dellar].
 * **St Aubin Sur Gamay**(Sept 2008): Fine [Paul Dellar].
 * **St Aubin Sur Gamay**(Feb 2009): Oxidised. {Paul Dellar]
 * **St Subin Sur Gamay** (June 2009): Not oxidised, very good [Paul Dellar].

**2006**

 * **Puligny Les Enseignieres** (Feb 2012): 2 bottles - 1 corked, 1 fine [E Veitch]

**2007**

 * **St Aubin Le Ban**(Q4 2011-Q1 2012): Numerous bottles over 6 months, non oxidized. Good value wine. [Joe Durnell]