Background Information

  • Unlike the Francois Jobard estate, this estate does use some batonnage
  • In vintage 2003: less batonnage and more new wood used


  • Meursault le Poruzots Dessus; Oxydised (cork mention Francois & Remi Jobard)
  • Meursault En Luraule; Not Oxidized, quite acidic and not very pleasurable.
  • Meursault En Luraule (Dec 2009); Not oxidized but showing some evolution, surprinsingly good! [J. Prandi].
  • Meursault Sous la Velle (May 2007): Oxidized, no idea about storage until very recently [Frank Drew]
  • Meursault Genevrieres (Aug 2007): Oxidized [R Younger]
  • Meursault Genevrieres (Aug 2009): Oxidized [R Younger]


  • Meursault Chevalières (July 2007): Not oxidized; pale, lemony bright, young but quite good [Frank Drew]
  • Meursault Genevrieres (February and June 2008): Two bottles, not oxidized; wish I had more [David Honig]


  • Meursault Charmes (March 2008): Not oxidized, excellent bottle [Frank Drew]
  • Meursault le Poruzots Dessus (June 2008) not oxidized, excellent. From magnum. (R DeAngelo)
  • Meursault Genevrieres (July 2008) not oxidized, excellent [B Delancy]
  • Meursault Genevrieres (Jan 2009) not oxidized, excellent [B Delancy]
  • Meursault Genevrieres (May 2009) not oxidized [J. Hammer]


  • Meursault Genevrieres (July 2008) several bottles; not oxidized, excellent [David Honig]


  • Meursault Charmes (12/28/2007) not oxidized. Very young. [Eric LeVine]
  • Meursault Charmes (5/10/2010) not oxidized. Drinking perfectly. [Eric LeVine]
  • Meursault Genevrieres (February 2010) not oxidized, rich, unctuous, excellent [Jake Hartinger]
  • Meursault Genevrieres (July 2010) not oxidized, excellent [Jake Hartinger]
  • Meursault Genevrieres (Aug 2010): Magnum. Not oxidized. Very good. [David Honig]
  • Meursault Genevrieres (April 2011). Not oxidized and very good, still young. [J. Prandi]
  • Meursault Genevrieres (April 2012) Two bottles, not oxidized, and excellent [Rick Dalia]


  • Meursault Clos du Cromin (Jan 2007): Not oxidized [Steinar Midttømme]
  • Meursault Chevalières (Sep 2008): Not oxidized; very good [Thomas Küntziger]
  • Meursault Genevrieres (Nov-Dec 2015) total 6 bottles. 3 bottles ok. 3 bottles more or less ox (TA)